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Ryvita® Crispbread. Load up your lunch with wholegrain goodness. Low in saturated fat, vegan-friendly, natural source of magnesium & zinc. 35 calories per slice.
Ingredients
Wholegrain RYE Flour, RYE Flour, Black Pepper (3.5%), Salt.
Allergens
CONTAINS: CEREALS CONTAINING GLUTEN (RYE). MAY CONTAIN: SESAME SEEDS, OTHER CEREALS CONTAINING GLUTEN.
Nutrition
Nutrient | per 100g |
---|---|
Energy | 1454 kJ / 344 kcal |
Fat | 1.6 g |
of which saturates | 0.2 g |
Carbohydrate | 66.6 g |
of which sugars | 2.5 g |
Fibre | 14.5 g |
Protein | 8.8 g |
Salt | 0.56 g |
Magnesium | 77.8 mg |
Zinc | 1.7 mg |
Storage
Store in a cool, dry place. After opening, keep in an airtight container.
Shelf-life
Best before: See side of pack.
Safety Information
Contains allergens as listed.
Manufacturer Address
Ryvita®, Freepost BF304,
Biggleswade,
Bedfordshire,
England, SG18 9WE.
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