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Master Kong Classic Bag Shrimp & Fish Cake Noodles 98g/Bag 康师傅经典袋鲜虾鱼板面98克/袋

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Product Description

Ingredients:Noodles: wheat flour, palm oil, starch, acetate starch, salt, wheat gluten, compound acidity regulator(E501, E500, E339, E450, E451, E452, flavour enhancer: E621, E635), compound thickener (soybean protein, corn starch, E425, E415, E401, E466), compound colour(E965, E101), antioxidant: E307Sauce pack: palm oil, sesame oil, seasoning sauce(salt, water, palm oil, sugar, soy bean protein, food additives: flavour enhancer:E621,E635,sweeter:E965) ,vegetable oil(soy bean oil, palm oil, onion powder),yeast extract, soy sauce powder(soy sauce, salt, food additives: flavour enhancer: E621, E635, sweeter:E965,colour:E150),glucose,spices(aniseed,cassia,fennel,myrcia),corn starch, food additives: flavour enhancer:E635,E640, emulsifier: E471,E473,thickener:E415, antioxidant:E307, colour:E150), flavour sauce(salt, sugar, glucose, food additives: flavour enhancer:E635,thickener: (E422,E466, E415), garlic oil(vegetable oil, garlic),food additives:thickener:E415,antioxidant:E307 Seasoning pack: salt, starch, sugar, spices powder(salt, aniseed, cassia, fennel, myrcia), food additives: flavour enhancer:E621,sweeter:E965),flavor powder(soy bean protein, food additives: flavour enhancer: E621,E635,sweeter:E965),spices(aniseed, cassia, fennel, myrcia),yeast extract powder (yeast extract, mushroom powder ,food additives: flavour enhancer:E640), chilli extract (chilli, sweeter:E965),food additives: flavour enhancer:E621, E635,sweeter: E965,colour:E150 Vegetable pack: dehydrated cabbage, dehydrated artificial seafood(soybean products),seasoning starch(starch, sugar, corn oil, salt, food additives:sweeter:E420,acidity regulator:E452,E451,E339,  colour:E160,antioxidant:E307),Dried cut kelp, artificial fish(starch, salt, chilli, sugar, food additives:  sweeter:E965, preservative:E202, emulsifier:E475) Storage conditions: Store in a cool dry place Allergy information: For allergens please see the ingredients in Bold

Nutrition Information

Typical Value Per 100g

Energy

1450kJ/346Kcal

Fat

14.1g

-of which Saturates

6.0g

Carbohydrate

48.2g

-of which Sugar

2.7g

Protein

6.5g

Salt

1.87g


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