HSU Mango Cake 184g 徐福記芒果酥184g

Ingredient: Wheat(Gluten) Flour(24.77%), Glucose Syrup, White Gourd Filling(Contain White Gourd, Sugar,Glucose Syrup,Acidity Regulator(E575), Preservative(E202)), Sugar, Palm Oil, Corn Oil, Egg, Humectant(E422, E420(ii)), Thickener(E1414), Raising Agent(E500(ii), E450(i)), Emulsifier(E322(i)(Soy), E471), Acidity Regulator(E330), Preservative(E202), Colour(E160b),Anhydrous Milkfat(Milk),Edible Oil Products(Butter(Milk),Palm Oil, Tallow(Milk)), Mango Flesh(2.79%), Maltodextrin, Soybean Fiber Powder, Pineapple Flesh, Milk Powder, Citrus Fiber, Konjac Flour, Salt, Flavouring 

 Allergen: Milk, Egg,Soybean 

 May also contain: Sesame