EOTIA Dinner Knife Set 2pcs , NoirSteel Series

Key Product Selling Points

• Surgical-Grade Excellence: Crafted from 410 stainless steel, SGS-certified to be heavy-metal free, ensuring absolute food safety.
• Professional Duo System: Includes a steak knife (21.3cm) with a micro-serrated edge that glides through cooked meats and a dual-beveled edge to preserve meat texture.
• Ergonomic Mastery: Features a 3mm spine thickness for 45% better cutting stability, a meteorite-pattern grip with a 15° ergonomic angle, and perfect weight balance at the fingertip control point.
• Superior Advantages: Self-honing edge stays sharp for over 5 years, withstands temperatures from -50℃ to 300℃, and is dishwasher safe. The set is also 25% lighter than conventional knives.

Detailed Product Description

The NoirSteel Series 2-Piece Dinner Knife Set redefines precision cutting with surgical-grade excellence. Each knife is crafted from 410 stainless steel, ensuring durability and is SGS-certified to be free of heavy metals for absolute food safety. The professional duo system includes a steak knife measuring 21.3cm, featuring a micro-serrated edge that effortlessly glides through cooked meats while preserving the meat’s texture with its dual-beveled edge. Designed for ergonomic mastery, the knives boast a 3mm spine thickness for enhanced cutting stability and a meteorite-pattern grip with a 15° ergonomic angle for comfortable handling. The perfect weight balance at the fingertip control point ensures precise cutting. These knives offer superior advantages, including a self-honing edge that remains sharp for over 5 years, the ability to withstand extreme temperatures from -50℃ to 300℃, and dishwasher safety. Additionally, they are 25% lighter than conventional knives, making them easy to handle.

Materials

410 stainless steel.

Product Warnings

Use with care to prevent injury from sharp edges. Keep out of reach of children. Clean thoroughly after each use to maintain hygiene and blade sharpness. Use only for its intended purpose to avoid damage to the knife. Store in a safe place when not in use.