Birds Eye Classic 4 Beef Quarter Pounders with Onion 454g

Storage Condition: Frozen Store in a freezer at -18°C or cooler. Barbecue - From Frozen - For a chargrilled effect and flavour, grill or oven cook as suggested above to ensure product is fully cooked and finish on a barbecue for a few minutes until browned. Charcoal must be glowing red with powdery grey surface. Turn over regularly._x000D_ Cooking Instructions - General - Tastiest when grilled straight from the freezer. Although great care has been taken to remove all bones, some may remain. - Please ensure your quarter pounders are cooked until piping hot and cooked throughout, without any pink meat remaining. - These instructions are guidelines only. - Do not refreeze after defrosting._x000D_ Grill - From Frozen - Medium, 20 mins Pre-heat the grill. Turn over occasionally._x000D_ Oven cook - From Frozen - 230°C, Fan 210°C, Gas mark 8, 15-20 mins Pre-heat the oven. Cook in the middle of the oven on a baking tray with upturned edges. Turn over halfway through cooking. Although great care has been taken to remove all bones, some may remain. Ingredients: Beef (72%), Onion (14%), Beef Fat, OAT Fibre, WHEAT Flour, Salt, Onion Powder, Yeast Extract, Spices, Natural Rosemary Flavouring, Calcium Carbonate, Iron, Niacin, Thiamin Allergen Tag: Contains: Oats, Wheat For allergens see ingredients in CAPITAL LETTERS. Nutrition: As Sold 100g Provides:: Energy - kJ: 1229kJ, - kcal: 297kcal, Fat: 25g, - of which Saturates: 8.5g, Carbohydrate: 2.9g, - of which Sugars: 0.8g, Fibre: <0.5g, Protein: 15g, Salt: 0.73g, This pack contains 4 portions_x000D_ Per Quarter Pounder Grilled Provides:: Energy - kJ: 1048kJ, - kcal: 252kcal, Fat: 19g, - of which Saturates: 6.6g, Carbohydrate: 3.3g, - of which Sugars: 1.0g, Fibre: <0.5g, Protein: 17g, Salt: 0.83g, This pack contains 4 portions